Vazhakkai Roast Recipe| Valakkai Varuvel Recipe| Raw Banana Roast| Raw Banana Fry|

Vazhakkai roast /valakkai varuvel is the most favourite recipe in my home. Vazhakkai is very good for health. Valakkai/vazhakkai or raw banana is a very famous vegetable in the south side. Raw banana is very high in protein so I use to make this valakkai roast and give it as a snack to my kids weekly.

This Valakkai roast can be eaten as a snack or side dish for rasam, sambar rice or even curd rice.

Valakkai roast will also go with Lemon rice and curd rice. This recipe will be very easy to make for a lunch box. We can store the masala powder which i used in this recipe in the refrigerator also.

Very simple ingredients and very easy making dish so do try this recipe and send me your feedback in a comment below.

Preparation Time: 10mins

Cooking Time: 15mins

Serve: 4

INGREDIENTS

Valakkai – 1
Lemon Juice – 2tsp
Turmeric powder-1ts
Salt as required
Ginger garlic Paste-1tsp

For Masala Powder

Raw rice powder-4tbsp

· Cumin powder-1/2tsp

· Coriander powder-1tbsp

· Chilli powder-1tbsp

· Hing – 1/2tsp

· Garam Masala-1/2tsp

Salt as required

· Oil for fry

Method

Wash the banana nicely and peel the skin.
Cut off the ends and dispose
Slice the banana equally in an oval shape which will look nice for a roast.
Cut it in a half centimetre which should not be too thick or too thin.
Squeeze the lemon in sliced raw banana
Add turmeric powder
Add salt
Mix well and keep it side
Take a bowl or a plate and add raw rice powder, cumin powder, coriander powder, salt, chilli powder.
Combine well
Coat the sliced raw banana in masala powder
keeps it side.
Take a Frypan.
Heat oil
Shallow fry all the raw banana(valakkai)
Valakkai (raw banana) roast is ready to serve.

It tastes excellent when serving with rasam, sambar, lemon rice or curd rice.